Shanxi knife-cut noodles, one of the most beloved examples of street food in China, have a wonderful appearance, aroma and flavor unique to the local area.
Wu Family smoked meat is a traditional dish, which boasts a history dating back nearly 100 years, in Linfen, Shanxi province. Made mainly with pork, it features a crispy golden skin and a juicy yet not greasy texture that's full of flavor.